ECO204 Week 3 Discussion 1 Short and Long Run

Question: #22107

ECO204 Week3 DQ1 Short and Long Run Short and Long Run. Lets assume that you own a fast food restaurant and you are faced with many customers each day eating in the restaurant without any tables. Describe the difference between the short run and long run in the example to bringing about more tables for the customers. How is the restaurant able to differentiate between the short run and long run?

Solution: #22144

ECO204 Week 3 Discussion 1 Short and Long Run

A+ Please look at the attach...